Valentine’s Day

The best things in life are meant to be shared.

Celebrate Valentine’s Day in one of Nottingham’s most romantic settings, with a three course menu priced at £34.95 per person.

When?

Serving menu on 14 & 15 February 2020

What time?

Between 6pm to 8.30pm

Where?

Byron’s brasserie

Menu

View menu

Menu

Start

Wild Mushroom Soup, Truffle Oil, Crostini Bread

Pan Roasted Scallops, Textures of Cauliflower, Black Pudding

Coronation Chicken Terrine, Carrot Puree, Masala Poppadom’s, Apricot Chutney

Peppered Goats Cheese Roulade, Beetroot Relish, Olive Crostini’s, Rocket Salad

Mains

8oz Ribeye Steak, Chunky Chips, Roast Tomato, Flat Cap Mushroom, Stilton Sauce

Pan Roasted Salmon, Mussel and Prawn Risotto, Asparagus, Parmesan & Crispy Cavolo Nero

Oven Roasted Chicken Supreme, Fondant Potato, Creamed Mushroom Sauce, Roasted Root Vegetables

Vegetable Wellington, Fondant Potato, Roast Root Vegetable, Tomato Fondue

Dessert

Chocolate Delice, Candy Orange, Chocolate Orange Sauce, Chocolate Ice Cream

Farmhouse Cheese Board, Grapes, Celery & Onion Marmalade

Baileys Bread & Butter Pudding, Butterscotch Sauce, Vanilla Ice Cream

Yuzu Cheesecake, Kumquat Compote, Curd, Lime Sorbet, Lemon Balm

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