Welcome to Byron's Brasserie, one of Nottingham's best-kept gastronomic secrets amongst those in the know! Our beautiful brasserie is located within the ancestral home of Lord Byron, Colwick Hall, and overlooks Nottingham Racecourse for the perfect blend of location, history and luxury. For expectant mums considering...
Nottingham's dining scene is well known, with a variety that spans from a two Michelin star restaurant through to cosy independent cafes, historic gastropubs and excellent specialist restaurants serving up fine cuisines from all over the world. With the county boasting a fine food tradition...
What a night! On the 31st January this year, Nottingham's restaurant and bar glitterati arrived at Colwick Hall to celebrate the 2017/2018 NRBA Awards. Hosted by Mark Durden, in our Lakeside Pavilion, the night was a huge success and possibly one of the best awards dinners...
There's flame grilled steak and then there's senior chef Paul Roopesh's flame grilled steak !! However you prefer your steak, Paul and the team are on hand to deliver the finest cuts that are bursting with flavour. So when you are looking for a steakhouse in...
A dry January could be an ideal way of keeping your health in check. For those of us who are currently midway through their commitment to Dry January, there are clearly positive effects, but according to the London Doctors Clinic it can also have a...
The success of a meeting is influenced by many different and diverse factors, and it would be short-sighted to say that the performance of your team alone will determine whether or not it leads to bigger and better things for your company. It’s an opportunity to...
Ever wondered how our talented chefs put together our famous afternoon teas? Here we take a look at our brand new themed afternoon tea: 'Potty For Peter - Tails Of An Afternoon Tea'. Enjoy the video and when you are ready to sample Potty For Peter...
Tails of an Afternoon Tea - by Colwick Hall Set amidst tranquil scenery, a hive of activity ensues. Its not been long since wizarding fever swept the Brasserie with spellbinding effect. As the nights draw in, Gardener Steve has been tidying flower beds, planting bulbs, blowing leaves, and...
The Colwick bunnies have been super mischievous over the festive season! It appears the tails of our next theme are unfolding!...
As Lord Byron - England’s greatest ever poet - is reputed to have said: “Since Eve ate the apple, much depends on dinner.” This quote is never truer than during the dark, cold winter months. Eating is not just for pleasure and sustenance but also for “comfort”. ...